Chocolate Peanut Butter Banana Mousse
/Does anyone else get annoyed when you look up a recipe and have to scroll for 10 minutes to get past a novel? I get it…blogging. But I’m sure most people just want the recipe……so here you are…. (you’re welcome).
Ingredients: (serves 3)
7 oz firm tofu (I used House Foods)
6 T powdered peanut butter (I used Naked Nutrition)
1/2 cup cacao powder
1 T raw honey (use more or less depending on preference)
1 small ripe banana
1 cup unsweetened vanilla almond milk
Optional Toppings: cacao nibs, shredded coconut, banana slices, nuts, peanut butter drizzle
Directions:
Combine all ingredients in a blender until smooth
Divide into cups and refrigerate for 30 minutes
Serve cold with or without toppings